From our Gatsby afternoon, some drinks, from the left (and not counting the lovely Hendrick's gin at the far left):
- mix (orange juice, lemon juice, grenadine) for a Ward Eight cocktail
- water x2
- root beer
- sangria (red wine, brandy, sugar, triple sec, lemon, orange, apple)
- ginger ale
- more sangria
- mint tea punch x2 (mint tea, mint, lemon juice, orange juice, sugar)
- lemon juice for Aviations
I also made fried chicken, the morning of the event (though I placed the chicken in a brine the night before).
I kept reading about how difficult it is to regulate the temperature of the oil, and I scoffed: amateurs, surely! Well, no. It's really quite difficult, and it took me a couple of tries to get it right (those tries resulted in blackened crust, but still pretty tasty chicken). Thankfully, I had a lot of tries, since I was frying twenty pieces of chicken, two or three at a time.
But overall, the chicken--and the rest of the food, and the drinks--traveled well to the picnic, so the preparations and work paid off. A lovely event.